Steps to Make Any-night-of-the-week Squid Ghee Roast

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Squid Ghee Roast. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Squid Ghee Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squid Ghee Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Squid Ghee Roast is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Squid Ghee Roast using 12 ingredients and 3 steps. Here is how you can achieve it.

Inspired from chicken ghee roast. I modified my previous recipe #squid

Ingredients and spices that need to be Prepare to make Squid Ghee Roast:

1. 500 g squid cut into rings
2. 2 tablespoon coriander
3. 2 teaspoon cumin
4. 2 teaspoon fennel
5. 3 large onions
6. 2 bay leaves
7. 2 green cardamom
8. 4-5 cloves
9. 1 large tomato
10. as required Mostly Ghee and little refined oil
11. 10-12 cloves garlic
12. 1 inch ginger

Steps to make to make Squid Ghee Roast

1. Marinate the squid in pepper, salt, turmeric and red paprika powder. Fry the squid in ghee and keep aside. (4-5 minutes)
2. Toast coriander, cumin, fennel, methi (optional, I avoid), red chillies and grind to paste with ginger and garlic
3. Heat some ghee and add bay leaves, cloves and cardamom. Chop up onions and tomato and sauté. Add the masala paste and cook till it releases oil. Add the squid and cook for 2-3 minutes.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Squid Ghee Roast. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!