Steps to Prepare Any-night-of-the-week No butter Bechamel sauce

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Perfect No butter Bechamel sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from No butter Bechamel sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No butter Bechamel sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have No butter Bechamel sauce using 3 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make No butter Bechamel sauce:

1. 1 tbsp flour (as mouch as it can hold)
2. 1 tbsp olive oil
3. 500 ml milk

Instructions to make to make No butter Bechamel sauce

1. Add olive oil in a pan and slightly heat it up
2. Add the flour in the pan, mix and slightly roast the paste that is formed
3. Slowly add the milk and stir heavily until the mixture is smooth
4. Stir frequently, the sauce will thicken slowly

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy No butter Bechamel sauce. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!