Recipe of Homemade Roasted Beetroot and Feta Salad

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Perfect Roasted Beetroot and Feta Salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can have Roasted Beetroot and Feta Salad using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Roasted Beetroot and Feta Salad:

1. 1 medium beetroot
2. 50 grams baby spinach
3. 1/2 small red onion
4. 75 grams feta cheese, crumbled
5. 1/4 cup walnuts, lightly toasted
6. 2 tsp orange juice
7. 1 tbsp olive oil
8. 1/2 tsp dijon mustard

Steps to make to make Roasted Beetroot and Feta Salad

1. Preheat oven to 180°F C fan-forced.
2. Wash beetroot, pat dry. Wrap in foil. Place on baking tray. Roast for 1 hour or until tender. Cool for 15minutes. Peel and discard skin from beetroot. Cut beetroot into 2cm pieces.
3. Combine spinach, onion, feta, walnuts and beetroot in a bowl. Toss to combine.
4. Place orange juice, oil and mustard. Season with salt and pepper. shake ingredients to combine. Add to beetroot mixture. Toss to combine.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Roasted Beetroot and Feta Salad. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!