How to Make Quick Creamed roasted pepper & tomato soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Creamed roasted pepper & tomato soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Creamed roasted pepper & tomato soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamed roasted pepper & tomato soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Creamed roasted pepper & tomato soup using 6 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Creamed roasted pepper & tomato soup:

1. 4 Red peppers
2. 2 400g of tinned tomatos
3. 1 liter Veg stock
4. 1 large onion
5. 1 Salt & pepper
6. 1 Fresh or dried basel

Instructions to make to make Creamed roasted pepper & tomato soup

1. Pure heat oven to 200°F
2. Place peppers on a roasting tray and roast for 40 mins
3. Remove peppers from oven and allow to cool
4. Chop onion into small pieces and fry until soft
5. Add the tinned tomatos, veg stock and bring to the boil
6. Remove the skin from the peppers and add to the tomatos
7. Add salt & pepper to taste. Reduce heat and simmer for 30 mins
8. Place in a blender and blend until smooth and then pass through a sieve to remove any pips our lumps
9. Return to a pan and add some basel (to taste)
10. Serve with a little cream and crusty bread

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So that is going to wrap it up with this special food Steps to Make Super Quick Homemade Creamed roasted pepper & tomato soup. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!