Steps to Prepare Perfect Mexican Chicken or Fish

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Mexican Chicken or Fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Chicken or Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Chicken or Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Chicken or Fish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Chicken or Fish estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mexican Chicken or Fish using 14 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Mexican Chicken or Fish:

1. Spice Blend
2. 1 tsp granulated garlic powder
3. 1 tsp granulated onion or onion powder
4. 1 tsp mexican oregano
5. 1 tsp hot chili powder
6. 1 Salt & Pepper
7. Chicken or Fish
8. 4 boneless skinless chicken breasts or thick white fish filets
9. 1 EVOO for drizzling
10. 2 tomatoes thinly sliced
11. 1 small red onion thinly sliced
12. 2 clove garlic thinly sliced
13. 2 jalapeno peppers thinly sliced
14. 1 cilantro leaves for garnishing

Instructions to make to make Mexican Chicken or Fish

1. Positipn rack in centre of oven & preheat oven to 450°F.
2. On a rimmed baking sheet or baking dish, drizzle the chicken or fish with EVOO, then rub all over with spice blend. Top each piece with a single layer ot tomatoes and onion. Scatter the garlic and jalapenos on top; drizzle with more EVOO. Roast until cooked through, about 20 minutes for chicken and 15 minutes for fish
3. Top the chiclen or fish with cilantro or sour cream if desired.

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So that is going to wrap it up with this special food Recipe of Award-winning Mexican Chicken or Fish. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!