Step-by-Step Guide to Make Favorite Kathrika podi

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy Kathrika podi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kathrika podi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kathrika podi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Kathrika podi using 4 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Kathrika podi:

1. Gram Dahl- 3/4 cup
2. 1 cup Coriander seeds-
3. 10 Dried chili-
4. 10 strips Curry leaves-

Steps to make to make Kathrika podi

1. Roast all ingredients until light brown and then add curry leaves at end
2. Blend all ingredients with 1tsp hing. Blend roughly

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So that is going to wrap it up for this exceptional food Steps to Make Super Quick Homemade Kathrika podi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!