How to Prepare Homemade Roasted Carrots with Garlic

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Roasted Carrots with Garlic. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted Carrots with Garlic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Carrots with Garlic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Roasted Carrots with Garlic using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Roasted Carrots with Garlic:

1. 1 baby carrots
2. 6 small garlic cloves, skin on
3. 1 tbsp olive oil
4. 1 salt and pepper
5. 1 lemon juice

Instructions to make to make Roasted Carrots with Garlic

1. heat oven to 425°
2. arrange carrots and garlic on rimmed baking sheet
3. drizzel with oil and season with salt and pepper
4. roast, rotating pan once, until caramelized and tender, 30 to 35 minutes
5. squeeze with lemon juice before serving. use knife to spread roasted garlic on carrots

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