Recipe of Perfect Herb-crusted chicken breast with roasted garlic

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Herb-crusted chicken breast with roasted garlic. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Herb-crusted chicken breast with roasted garlic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Herb-crusted chicken breast with roasted garlic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Herb-crusted chicken breast with roasted garlic is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Herb-crusted chicken breast with roasted garlic estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Herb-crusted chicken breast with roasted garlic using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Herb-crusted chicken breast with roasted garlic:

1. 3 tbsp extra virgin oil
2. 2 head garlic
3. 4 boneless chicken breast
4. 1/4 cup fresh parsley
5. 1 tbsp fresh thyme
6. 1 freshly ground pepper
7. 1/2 tsp sea salt
8. 1/2 tsp fresh sage
9. 1/4 cup Macadamia nuts crushed
10. 1 tbsp Dijon mustard
11. 1 bunch asparagus trimmed
12. 2 cup salad greens

Instructions to make to make Herb-crusted chicken breast with roasted garlic

1. Preheat over to 375 drizzle 1tsp oil over heads off garlic and roast for 30 mins
2. Peace chicken in plastic bad and pound
3. Mix herbs, salt, pepper, and nuts in small bowl and place in plate
4. Brush each breast with dijon mustard and coat each side with mixture
5. Hear oil, saute breast with smooth side down 3-4 mins
6. Reduce hear and turn over, cook until done
7. Heat 1tbsp oil in pan saute asparagus for 3-4 mins
8. Slice chicken and squeeze garlic out on skin. Arrange asparagus over chicken

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